Papaya Banana Smoothie

The papaya in this smoothie adds a tropical twist to your standard smoothie. Need more smoothie ideas? Check out these tips for how to layer the perfect smoothie using your own ingredients.

Makes: 4 Servings

Ingredients
2 cups papaya chunks, fresh or frozen
2 bananas (it’s okay if they are over ripe)
1 cup plain low fat yogurt
1 cup ice cubes

 

Instructions

  1. Put all the ingredients in the blender and blend until the ice is chopped and the mixture is smooth, about 1 minute.
  2. Serve right away or cover and refrigerate up to 4 hours.

Notes: You can use low fat, soy, rice, almond or coconut milk instead of yogurt. Feel free to add berries to this smoothie for additional flavor and variation.

Source: What’s Cooking – USDA

Glass filled with papaya banana smoothie with a slice of toast with peanut butter on the side.
Nutrition Information
Calories 120
Total Fat 1.5g
Saturated Fat 0.5g
Protein 4g
Sodium 50mg
Carbohydrates 26g
Added Sugar 0g
Fiber 3g